OK Cafe Menu with Prices 2026 – Atlanta Dining Guide

The OK Cafe menu has been drawing crowds to Buckhead since 1987 — and nearly four decades later, the lines outside on a Saturday morning have not gotten any shorter. This is Atlanta’s most beloved Southern diner, the kind of place that serves the food your grandmother made for Sunday dinner: fried chicken, chicken pot pie, squash soufflé, fresh corn muffins, and banana bread pudding. It is loud, warm, packed with folk art, and consistently the busiest full-service restaurant in the state of Georgia.
Whether you are planning your first visit or looking to order ahead, this guide covers everything on the OK Cafe menu — breakfast, lunch, blue plates, burgers, sides, desserts, and drinks — with verified 2026 prices all in one place.
Full OK Cafe Menu With Prices 2026

This guide is based on in-store menu observations, the official OK Cafe menu, and online ordering data collected in 2026. Every category, item, and price is right here.
Breakfast Menu
Breakfast at OK Cafe is a Buckhead institution on its own. Monster omelets, warm biscuits, buttermilk griddle cakes, and fresh-squeezed juice draw long lines every weekend morning. It is served daily from 7:00 AM to 11:00 AM, with brunch continuing on Saturday and Sunday until 2:00 PM.
Juices
| Item | Price |
|---|---|
| Fresh Squeezed Orange Juice | $3.99 |
| Fresh Squeezed Grapefruit Juice | $3.99 |
| Fresh Apple Cider | $3.99 |
| Tomato Juice | $3.99 |
Fresh Fruit
| Item | Price |
|---|---|
| Grapefruit | $3.75 |
| Bananas and Cream | $3.75 |
| Melons in Season | $3.75 |
Power Shakes
| Item | Price |
|---|---|
| OK Power Shake | $6.99 |
Omelettes
| Item | Price |
|---|---|
| Build Your Own Omelette | $10.99 – $12.99 |
Griddle & French Toast
| Item | Price |
|---|---|
| Buttermilk Griddle Cakes | $8.99 |
| French Toast | $9.99 |
Lunch Appetizers
(Lunch served Mon–Fri from 11:00 AM; Sat–Sun from 2:00 PM)
The lunch menu opens with a handful of Southern-style starters worth ordering before your blue plate arrives. Fried Cheese Grits with Jalapeño and Cheese Dip is the most popular starter and one of the most photographed items on the entire OK Cafe menu.
| Item | Price |
|---|---|
| Fried Cheese Grits with Jalapeño & Cheese Dip | $11.99 |
| Chicken Nuggets with French Fries & Dipping Sauce | $11.99 |
| Basket of Shaved Fried Onions | $6.99 |
| Sweet Potato Fries with Maytag Bleu Cheese | $11.99 |
| Soup of the Day | $6.99 |
Soups & Salads
Fresh, made-in-house, and generous enough to work as a full meal on their own. The Grilled Chicken Caesar is the top-ordered salad, and the Chicken Salad Plate has been a staple for weekday lunch regulars for years.
| Item | Price |
|---|---|
| Chicken Salad Plate | $15.50 |
| Tuna Salad Plate | $15.50 |
| Grilled Chicken Caesar Salad | $19.00 |
| Soup of the Day | $6.99 |
Blue Plate Specials
The Blue Plate Specials are the backbone of the OK Cafe menu. These are scratch-made Southern entrées served with two vegetable sides and a warm corn muffin — and at $15.50 to $19.99, they represent some of the best-value full meals in Atlanta. The fried chicken, meatloaf, and chicken pot pie are the three most ordered plates every single day.
All Blue Plate Specials served with 2 sides and a corn muffin.
| Item | Price |
|---|---|
| Fried Chicken | $19.99 |
| Broiled Salmon with Dill Tartar Sauce | $18.99 |
| Chicken Pot Pie | $15.50 |
| Country Fried Steak with White Gravy | $15.50 |
| Pot Roast with Brown Gravy | $15.50 |
| Meatloaf with Creole Sauce | $15.50 |
| Roasted Turkey over Cornbread Dressing | $16.50 |
| Rotisserie Chicken — Lemon Pepper Tamari | $16.50 |
| 3 Vegetable Plate | $15.50 |
| 4 Vegetable Plate | $15.50 |
Vegetables
The vegetable sides at OK Cafe are genuinely part of why people keep coming back. The squash soufflé appears in nearly every review written about this restaurant — light, creamy, and perfectly seasoned. Brown sugar-sweetened collard greens, three-cheese mac, and mashed potatoes with gravy round out the most-ordered sides.
| Item | Price |
|---|---|
| Squash Soufflé | $5.50 |
| Three-Cheese Macaroni | $5.50 |
| Mashed Potatoes with Gravy | $5.50 |
| Collard Greens | $5.50 |
| Black-Eyed Peas | $5.50 |
| Brunswick Stew | $5.50 |
| Green Beans | $5.50 |
| Baked Sweet Potato | $5.50 |
| Cucumber Salad | $5.50 |
| Brussels Sprouts | $5.50 |
| Corn Muffin | $2.99 |
Burgers & Hot Sandwiches
Every burger patty at OK Cafe is made from organic, hormone-free beef — a detail that separates them from most diners in the city. All burgers and hot sandwiches come with your choice of chips, slaw, or French fries. The Pimento Cheeseburger is the most ordered, and the Jalapeño Jack is the favorite for anyone who enjoys a bit of heat.
| Item | Description | Price |
|---|---|---|
| Classic Burger | Organic beef, potato bun | $11.99 |
| Pimento Cheeseburger | Pimento cheese, potato bun | $12.99 |
| Jalapeño Jack Burger | Monterrey Jack, fresh jalapeños | $12.99 |
| Grilled Chicken Sandwich | Monterrey Jack, potato bun | $11.99 |
| Grouper Sandwich | Grilled grouper, dill tartar | $12.99 |
| Veggie Burger | Handmade patty, wheat bun | $10.99 |
| Pulled Pork Sandwich | BBQ pulled pork, potato bun | $11.99 |
| Sliced Turkey Sandwich | Sliced turkey, BBQ sauce | $11.99 |
| Meatloaf Sandwich | Creole sauce, choice of bread | $11.99 |
Cold Sandwiches
Cold sandwiches served on whole wheat or sourdough, made to order. The Turkey Avocado Sprouts BLT is the fan favorite — praised consistently across dine-in and delivery reviews for its balance of fresh, satisfying flavors.
| Item | Description | Price |
|---|---|---|
| Turkey Avocado Sprouts BLT | Avocado, sprouts, whole wheat | $11.99 |
| BLT | Bacon, lettuce, tomato | $10.99 |
| Chicken Salad Sandwich | House-made chicken salad | $11.99 |
| Tuna Salad Sandwich | House-made tuna salad | $11.99 |
| Egg Salad Sandwich | Whole wheat or sourdough | $10.99 |
Sides
| Item | Price |
|---|---|
| French Fries | $5.50 |
| Sweet Potato Fries | $5.50 |
| Chips | $2.99 |
| Coleslaw | $2.99 |
| Pimento Cheese & Crackers | $8.99 |
A La Carte Meats
For guests who want just the protein without a full blue plate, OK Cafe offers individual meat portions at the same scratch-made quality. The fried chicken and broiled salmon are the two most ordered à la carte items through delivery platforms.
| Item | Price |
|---|---|
| Fried Chicken | $18.50 – $19.50 |
| Broiled Salmon | $18.99 |
| Meatloaf | $15.50 |
| Pot Roast | $15.50 |
| Country Fried Steak | $15.50 |
| Roasted Turkey | $16.50 |
Homemade Desserts
Every dessert at OK Cafe menu is made in-house, and portions are deliberately oversized — most are large enough to share between two people.
| Item | Price |
|---|---|
| Banana Bread Pudding | $8.99 |
| Pecan Pie | $8.99 |
| Key Lime Pie | $8.99 |
| Chocolate Fudge Cake | $8.99 |
| Blueberry Crumble | $8.99 |
| Carrot Cake | $8.99 |
| Milkshake | $8.99 |
| Malted Milkshake | $8.99 |
Drinks
| Item | Price |
|---|---|
| Fountain Drinks | $2.99 |
| Sweet Tea | $2.99 |
| Coffee | $2.50 |
| Local Craft Beer | Available |
| Wine | Available |
How to Order OK Cafe Menu Online?
You can easily order your favorite OK Cafe dishes online by following these simple steps:
- Go to the OK Cafe website or open your preferred delivery app on your phone.
- Log in to your account, or create one if you are a new customer, to get started.
- Enter your location to find OK Cafe and choose between pickup or delivery.
- Browse the full menu and select your favorite breakfast items, blue plate specials, burgers, or sandwiches.
- Customize your order — choose your two vegetable sides for any blue plate, and pick chips, slaw, or fries for any sandwich or burger.
- Add everything to your cart and review your order carefully before moving to checkout.
- Pay securely using your preferred payment method.
- Pick up your order at the restaurant or sit back and wait for it to arrive right at your door.
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OK Cafe Restaurant History
OK Cafe opened its doors on July 8, 1987, in Buckhead, Atlanta. Lines formed within the first week — the longing for real Southern home cooking was that immediate. The concept was simple: grandmother’s recipes, a short-order cook’s precision, and a fun art-filled room that felt like a party every day.
Today, OK Cafe serves more customers than any other full-service restaurant in Georgia. It has been featured in Money, Forbes, Southern Living, and Ladies Home Journal — and nearly four decades in, the food is still made from scratch every morning.
OK Cafe Location
Address: 1284 W Paces Ferry Rd NW, Atlanta, GA 30327
Neighborhood: Located in Buckhead inside a strip mall next to Whole Foods. The exterior is understated — the experience inside is anything but.
Phone: (404) 233-2888
Parking: Free parking available in the shared strip mall lot directly outside the restaurant.
OK Cafe Hours
| Day | Hours |
|---|---|
| Monday | 7:00 AM – 9:00 PM |
| Tuesday | 7:00 AM – 9:00 PM |
| Wednesday | 7:00 AM – 9:00 PM |
| Thursday | 7:00 AM – 9:00 PM |
| Friday | 7:00 AM – 9:00 PM |
| Saturday | 7:00 AM – 9:00 PM |
| Sunday | 7:00 AM – 9:00 PM |
OK Cafe Dining Experience – What to Expect
Eating at OK Cafe is more than just a meal — it is a piece of Atlanta culture that has stayed exactly the same for nearly four decades, and that consistency is precisely what keeps people coming back. Whether you are stopping in for a solo weekday lunch or bringing the whole family for Sunday brunch, every visit feels comfortable and familiar.
Here is what makes the OK Cafe dining experience special:
- Squash Soufflé — Light, creamy, and perfectly seasoned. It comes up in almost every single review and is the one dish every first-timer is told not to skip.
- Blue Plate Specials — Scratch-made Southern entrées served with two vegetable sides and a warm corn muffin. Genuinely great value at $15.50 to $19.99.
- Monster Breakfast Omelets — Fluffy, boldly seasoned, and large enough to be a full meal on their own. One of the best reasons to arrive before 11:00 AM.
- Organic Beef Burgers — Every patty is made from hormone-free organic beef. The Pimento Cheeseburger and Jalapeño Jack are the two most ordered, and both consistently deliver.
- Folk Art Atmosphere — The dining room is covered in Southern folk art, neon signs, and vintage Americana. It looks exactly the same as it did in 1987 — and that is entirely intentional.
- The Money Tree Table — A beloved dining room fixture that regulars specifically request when they arrive. Ask your server about it on your first visit.
No matter what time you walk in, OK Cafe delivers the kind of meal that makes you feel genuinely welcomed.
OK Cafe Competitors
OK Cafe operates in one of the most competitive dining corridors in the South — Buckhead, Atlanta. Here are three restaurants worth knowing:
- The Silver Skillet — Atlanta’s other iconic old-school diner near Georgia Tech. The Silver Skillet wins on gritty charm and a strong breakfast-only identity. OK Cafe counters with a full all-day menu, more vegetable variety, and a warmer family-friendly atmosphere.
- Mary Mac’s Tea Room — A Midtown institution since 1945 and one of the most famous Southern restaurants in the country. Mary Mac’s has the edge on history and prestige, but OK Cafe holds its own with fresher daily specials, a more creative sandwich program, and a location that draws a broader crowd across all meal periods.
- Watershed on Peachtree — A polished upscale Southern kitchen in Buckhead with James Beard history behind it. Watershed wins on fine dining presentation, but OK Cafe delivers more honest everyday value, a more approachable atmosphere, and the kind of scratch-made home cooking that no white-tablecloth restaurant can easily replicate.
OK Cafe has outlasted trends, recessions, and decades of new competition by doing one thing exceptionally well — real Southern food, made from scratch, served every single day.
Frequently Asked Questions
Conclusion
The OK Cafe menu 2026 reflects nearly four decades of the same honest promise — Southern food made from scratch, served with generosity, every single day. From a fresh grapefruit at breakfast to a fried chicken blue plate at dinner, the value and quality here have stayed remarkably consistent since 1987. It is the kind of restaurant that earns its reputation one plate at a time, and one visit is usually all it takes to understand why.
Come early on weekends, ask for the money tree table, and do not leave without the squash soufflé. Atlanta has plenty of great restaurants — but very few that feel quite like this one.
Learn more about other Restaurant menus at USAmenuhub.

Sandra J. Depriest is a passionate food culture writer at USAMenuhub.com, where she explores the flavors, stories, and traditions behind America’s diverse dining scene. From local favorites to national chains, Sandra brings menus to life with detailed insights, historical context, and a love for authentic food experiences. Her writing bridges culinary curiosity with practical guidance, helping readers discover what to order and why it matters.






